Juniper berry (Juniperus communis)
Traditionally used for cystitis, flatulent colic and rheumatism through its anti rheumatic, antiseptic, carminative, diuretic and stomach soothing properties.
Hibiscus flower (Rosa sinensis)
Traditionally used to help regulate blood pressure, improve heart health, circulation, urinary heath, fluid retention and stomach pains.
Rosehip (Rosa canina)
Traditionally used as an astringent, stomachic, anti-inflammatory and diuretic. Rich in vitamin C and bioflavonoids. Indicated for Inflammation, Vitamin C deficiency, diarrhoea and gastritis. Common cold.
Elderberry (Sambucus nigra)
Traditionally used for conditions such as sinusitis, coughs, colds, influenza, fever and catarrhal deafness.
Sweet Orange peel (Citrus sinensis)
Traditionally used as an antioxidant, Vitamin C and bioflavonoids.
Cinnamon bark (Cinnamomum verum)
Traditionally used for its anti-microbial, carminative and anti-diarrhoeal actions. Also specifically indicated for blood sugar regulation in diabetes and conditions such as nausea, diarrhoea and loss of appetite.
Clove bud (Syzygium aromaticum)
Traditionally used as a carminative and anthelmintic actions. When eaten, the essential oil in clove works as an analgesic for gum/tooth pain.
Ovvio tea is lovingly created through the knowledge, passion and experience of renowned naturopath and herbalist Anthia Koullouros. Each cup contains only the finest flowers, fruits, seeds and leaves blended with love and respect for humankind, flora and fauna. Every sip offers a pure and delicious remedy for health and happiness.